Beef Kaldereta is a main stay in any Filipino Kitchen. It is a type of beef stew cooked with tomato sauce and liver spread. Ingredients such as potato, carrots, bell peppers, and olives are also utilized when cooking this dish.
Beef stewed in tomato with potato, carrot, olives, bell peppers, and liver spread. This dish is popularly known as Kaldereta.
Pork Caldereta is a Filipino tomato based stew. It is composed of cubed pork , potato, carrots, tomato sauce,and liver spread. There are also regions in the Philippines that makes use of peanut butter.